[RECAP] DLT’S THE RECIPE
This weekend, thousands of people flocked to London’s Gunnersbury Park for DLT’s The Recipe festival, a day filled with unforgettable moments. DLT’s dedication to crafting exceptional experiences was evident throughout the event, ensuring every detail contributed to a perfect day out.
From enjoying the fun fair rides and watching The Receipts Podcast live to having a blast at the ASOS Beach Club, receiving freebies from Treasure Tress’, and getting your dancehall fix at the Wray and Nephew tent, the day was a sensory delight.
Attendees indulged in a variety of foods from vendors like Jollof Mama, Cecconi’s Pizza Bar, Crosstown, JRK Bros and more, with VIP also having the pleasure of experiencing table service with unlimited food provided by Tatale and Chef Dom Taylor!
The festival reached its peak with stellar performances, including the UK debuts of Ambre and Tone Stith, captivating vocals from homegrown talent Shae Universe, and engaging performances from Alex Iseley, Destin Conrad and SiR, with the crowd making sure to make their presence felt during every set. The highlight for many was Grammy-award-winning R&B artist Jazmine Sullivan, marking her first UK performance in a decade she stunned and over-delivered, reminding people what an incredible catalogue she has.
The Recipe festival delivered an all-encompassing, sensory-rich experience, creating a memorable summer event that will be talked about for years to come.
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